Safari Adventure Dessert Table

Lemon Meringue Tart

Baked lemon curd made with freshly squeezed lemon juice, on shortcrust base, layered with lightly burnted meringue, and top with more lemon!

Chocolate Mandarin Tart

Dark chocolate ganache tart on shortcrust base, top with mandarin mousse and mandarin segments

Tropical Fruit Crumble Tart

Almond shortcrust tart with a layer of almond powder, top with tropical fruits such as mango, peach, melon, pineapple and sultanas, and covered with golden coconut crumble