French occasion cake. Vanilla and chocolate custard filled cream puffs dipped in golden caramel. The cream puffs are stack into a cone shape and decorate with white roses and lilies made with sugarpaste. White chocolate decorations with red hearts surround the bottom of the croquembouche Sunday, November 8, 2009
Croquembouche - French occasion cake
French occasion cake. Vanilla and chocolate custard filled cream puffs dipped in golden caramel. The cream puffs are stack into a cone shape and decorate with white roses and lilies made with sugarpaste. White chocolate decorations with red hearts surround the bottom of the croquembouche 
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